Nutrition Seminar Program
The National Cattlemen’s Beef Association, which contracts to manage nutrition programs for the Beef Checkoff Program, in collaboration with state beef councils, will provide leading experts to speak on cutting-edge issues to your state academy of nutrition and dietetics meetings. A wide range and expanded list of topics and speakers are available and can be tailored to meet your state's needs. The information listed below gives details about the 2015-2016 program.
Session Topics and Descriptions:
For more information regarding scheduling, topics, and speakers, please contact:
Erin Weber, RD, Culinary Nutritionist
Manager, Health Communications Outreach
National Cattlemen’s Beef Association, a contractor to the beef checkoff